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Simply the best, organic, ceremonial grade matcha from Kyushu Island, Japan. Sip for an energy, mood and vibe boost. Feel the bliss from your head to your toes.
How to: Whisk 1/2 to 1 tsp matcha powder with 1 tbsp hot (not boiling) water until tiny bubbles form. Sweeten to taste if desired. For a latte, top with 1 cup of hot or cold milk. Also delicious in smoothies and baked goods!
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