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Good Eggs features over 100 recipes that celebrate eggs in all their glory. Whether you prefer them fried, poached, boiled, baked, scrambled, or set, this definitive cookbook offers inspiration for breakfast, brunch, and beyond. Discover a range of dishes, from inventive twists on classics like Fried Eggs with a Crisp Cheese Skirt and Kimchi and Blue Cheese Omelettes, to global favorites such as Huevos Rancheros and Eggs Bhurji. Perfect for egg enthusiasts, this fun and creative book elevates your egg dishes to new heights.
