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Authentic Indigenous Seafood presents a new line of wild candied BC Salmon. Each Salmon is smoked with spices and herbs and then dried. Our candied Salmon is great for an energy boost on the trail and a convenient snack for on the road.
Beliefs and traditions are a very important part of First Nations’ culture and often reflect a deep understanding and respect for nature. We want to honour the resiliency and prosperity of our natural environment by using only selective fishing methods. First Nations’ communities honour their roots by using holistic traditional practices of selective fishing—handed down from our ancestors.
Using selective fishing methods and quality control, we’re keeping an eye on the future without forgetting our past.
Ingredients: Wild Coho Salmon, sugar, salt, natural alder wood smoke. May contain traces of gluten or soy.
Processed in a Federally regulated facility for premium food safety and quality.
Product of Canada
