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Created on a base of Wuniuzao Longjing green tea harvested at the foggy hilltops in China’s Zheijang province. The tea itself has delicate notes of flowers and dried grass that add finesse to the final ARENSBAK Rosé.
what to expect Floral with fizzy bubbles. Raspberries, elderberries, hibiscus and rose pepper.
flawless pairing Perfectly served with shellfish like langoustine, crab or shrimps as well as servings like steak tartare.
be served like Enjoyed chilled at 10-12° C.
