PARCH - DESERT MARGARITA 250ml

Inspired by the unique blend of sour oranges and sweet limes found at the Mission Garden Tucson in the heart of the Sonoran Desert, the tangy triple citrus margarita is so deliciously salty you won't even miss the booze. With tamarind, tangerine juice, and chamomile, it boasts a wonderfully complex flavor profile.

The custom mix of adaptogens—Ashwagandha, L-Theanine, and American Ginseng—replaces the buzz of alcohol, working harmoniously with your body to relieve stress and enhance well-being.

INGREDIENTS:

Carbonated Water, Organic Blue Agave Nectar, Lime Juice Concentrate, Tangerine Juice Concentrate, Sonoran Desert Sea Salt, Natural Tamarind Citrus Extract, Natural Lime Extract, Natural Chamomile and Hibiscus Flavor with other Natural Flavors, 185mg of Adaptogens* (American Ginseng, L-Theanine Extract from Green Tea, Ashwagandha Root Extract), Organic Blue Agave Inulin, Tamarind Extract, Orange Peel Bitters, Natural Curcurmin Extract (for Color).

NUTRITION:

• 50 cals
• 10g sugar