{"product_id":"pastry-temple-baking-with-inspired-flavours","title":"PASTRY TEMPLE: BAKING WITH INSPIRED FLAVOURS","description":"\u003cp\u003eMake out-of-this-world, showstopping bakes by perfecting the Three Pillars of Pastry (brioche, puff pastry, and croissant) with the steady hand of a self-taught baker as your guide.\u003c\/p\u003e\u003cp\u003eIn this pastry cookbook, you'll find 30+ innovative, sweet and savory recipes crafted by the highly sought-after Temple Pastries bakery.\u003c\/p\u003e\u003cp\u003eNamed 2026 Gold Winner of Pubwest Book Design Awards\u003c\/p\u003e\u003cp\u003eJOIN THE CULT OF THE CROISSANT! In this creative pastry cookbook, master three foundational dough recipes: brioche, puff pastry, and croissant. Then build confidence with 30+ recipes that bring those bakes to life in all their mouthwatering glory.\u003c\/p\u003e\u003cp\u003eAuthor Christina Wood—self-taught home baker turned owner and benevolent leader of Temple Pastries and James Beard Award semifinalist—swoops in to demystify those intimidating, picture-perfect pastries that may have felt too challenging to attempt. Ideal for experienced home bakers, you'll find step by step guidance in clear, unambiguous language; detailed timelines for planning your day; and plenty of process shots to bestow necessary confidence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIncludes savory and not-too-sweet flavors such as:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cp\u003eChinese Five-Spice Kouign Amann\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eGochujang Babka\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eHarissa-Sweet Potato Rosette Tart with Feta\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCheesy Blistered Tomato Croissant\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSweet tooths are covered too!\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003ePoached Quince Tarte Tatin\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eCreme Brulee Donut\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eSumac-Roasted Strawberry Cheesecake Croissant\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWe know you've already mastered cakes and cookies. Now take your skills to the next level with these three mouthwatering pillars of pastry!\u003c\/p\u003e","brand":"Penguin Random House Canada","offers":[{"title":"Default Title","offer_id":48658752995520,"sku":"144504","price":34.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/4375\/2128\/files\/6fbfb655product_20_2878_29.jpg?v=1784916501","url":"https:\/\/stonewaters.com\/products\/pastry-temple-baking-with-inspired-flavours","provider":"Stonewaters","version":"1.0","type":"link"}